Winery BagliettiNo.1 Organic Rosé

wine of Veneto of Italy

The No.1 Organic Rosé of Winery Baglietti is a wine from the region of Veneto.
This wine generally goes well with
The No.1 Organic Rosé of the Winery Baglietti is in the top 0 of wines of Veneto.

Details and technical informations about Winery Baglietti's No.1 Organic Rosé.

Winery

Winery Baglietti

Grape varieties

Region/Great wine region

Veneto

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Blauer Portugieser

Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.

Last vintages of this wine

No.1 Organic Rosé - 0

In the top 0 of of Veneto wines

Average rating: 3.7

The best vintages of No.1 Organic Rosé from Winery Baglietti are 0

Informations about the Winery Baglietti

The winery offers 18 different wines.

Its wines get an average rating of 3.5.

This winery is part of the Vinicola Tombacco.

It is in the top 3 of the best estates in the region

It is located in Vénétie

Find the Winery Baglietti on Facebook

The Winery Baglietti is one of of the world's greatest estates. It offers 11 wines for sale in the of Veneto to come and discover on site or to buy online.

In the top 30000 of of Italy wines

In the top 350 of of Veneto wines

In the top 15000 of wines

In the top 150000 wines of the world

The wine region of Veneto

World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.