Winery Bacchus Weinhaus Graf EltzKreuznacher St. Martin Riesling Spätlese
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kreuznacher St. Martin Riesling Spätlese from the Winery Bacchus Weinhaus Graf Eltz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kreuznacher St. Martin Riesling Spätlese of Winery Bacchus Weinhaus Graf Eltz in the region of Nahe is a with a nice freshness.
Food and wine pairings with Kreuznacher St. Martin Riesling Spätlese
Pairings that work perfectly with Kreuznacher St. Martin Riesling Spätlese
Original food and wine pairings with Kreuznacher St. Martin Riesling Spätlese
The Kreuznacher St. Martin Riesling Spätlese of Winery Bacchus Weinhaus Graf Eltz matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of bare-assed cockerel (ardennes), sea sauerkraut with white wine or daube niçoise.
Details and technical informations about Winery Bacchus Weinhaus Graf Eltz's Kreuznacher St. Martin Riesling Spätlese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Bacchus Weinhaus Graf Eltz
The Winery Bacchus Weinhaus Graf Eltz is one of of the world's greatest estates. It offers 63 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
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The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.