Winery Babich - Pinot Noir

Winery BabichPinot Noir

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Pinot Noir of Winery Babich is a red wine from the region of Marlborough of South Island.
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pinot Noir from the Winery Babich

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Pinot Noir of Winery Babich in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with earth taste

earthy, leather

Wine with oak taste

oak, vanilla

Wine with spices taste

pepper, white pepper

Wine with microbio taste

cheese

Wine with vegetal taste

grass, rhubarb

On the nose the Pinot Noir of Winery Babich in the region of South Island often reveals types of flavors of cherry, microbio or red currant and sometimes also flavors of cheese, ripe strawberries or hazelnut.

Details and technical informations about Winery Babich's Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Last vintages of this wine

Pinot Noir - 2018
In the top 100 of of Marlborough wines
Average rating: 3.71110.50
Pinot Noir - 2017
In the top 100 of of Marlborough wines
Average rating: 3.81110.50
Pinot Noir - 2016
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Pinot Noir - 2015
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Pinot Noir - 2014
In the top 100 of of Marlborough wines
Average rating: 3.51110.50
Pinot Noir - 2013
In the top 100 of of Marlborough wines
Average rating: 3.61110.50
Pinot Noir - 2012
In the top 100 of of Marlborough wines
Average rating: 3.81110.50

The best vintages of Pinot Noir from Winery Babich are 2012, 2017, 2018, 2010 and 2013.

Informations about the Winery Babich

The winery offers 89 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery Babich is one of of the world's great estates. It offers 82 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 2000 of of New Zealand wines
In the top 800 of of Marlborough wines
In the top 70000 of red wines
In the top 150000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Sulphiting

Introduction of a sulphurous solution into a must or wine to protect it from accidents or diseases, or to select the ferments.

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