
Winery Azumi AppleChardonnay Nishina
This wine generally goes well with pork, vegetarian or poultry.

Food and wine pairings with Chardonnay Nishina
Pairings that work perfectly with Chardonnay Nishina
Original food and wine pairings with Chardonnay Nishina
The Chardonnay Nishina of Winery Azumi Apple matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pork chops with curry and honey, pumpkin and tuna gratin or salmon and goat cheese quiche.
Details and technical informations about Winery Azumi Apple's Chardonnay Nishina.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay Nishina from Winery Azumi Apple are 0
Informations about the Winery Azumi Apple
The Winery Azumi Apple is one of of the world's greatest estates. It offers 1 wines for sale in the of Nagano-ken to come and discover on site or to buy online.
The wine region of Nagano-ken
Alpine wine prefecture of central Japan (Honshu), the 2nd national region, high-altitude vineyards (600-900 m). Signature Merlot of Kikyogahara: supple, precise reds with signature notes of plum, cherry, sweet herbs, cedar and a cocoa touch, round tannins and elegant freshness — rivalling the Bordeaux wines. Renowned broad, mineral Chardonnay, fine and silky Pinot Noir. Also historic hybrid grapes (Concord, Niagara).
The word of the wine: Smooth
Said of a wine that has a mouthfeel reminiscent of the creamy texture of fats.









