Winery Aznauri - Brut (Брют)

Winery AznauriBrut (Брют)

Wine of Georgia Sparkling wine of Kakheti of Georgia
2.7
Note - 1Note - 1Note - 0.5Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Brut (Брют) of Winery Aznauri is a sparkling wine from the region of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Aznauri's Brut (Брют).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Caino blanco

Crisp, aromatic dry whites with a pale golden robe, a slender palate and preserved acidity of signature citrus (lemon, grapefruit), white-fleshed fruits (apple, pear), white flowers, fresh herbs and saline Atlantic mineral notes. An ideal thirst-quenching profile with seafood. Traditional component of Rías Baixas DO blends alongside albariño and loureira. Native Galician grape of north-west Spain, Atlantic signature.

Last vintages of this wine

Brut (Брют) - 2017
In the top 100 of of Kakheti wines
Average rating: 2.6110.500
Brut (Брют) - 0
In the top 100 of of Kakheti wines
Average rating: 2.7110.500

The best vintages of Brut (Брют) from Winery Aznauri are 0, 2017

Informations about the Winery Aznauri

The winery offers 18 different wines.
Its wines get an average rating of 3.5.
It is in the top 20 of the best estates in the region
It is located in Kakheti

The Winery Aznauri is one of of the world's great estates. It offers 18 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 5500 of of Georgia wines
In the top 5000 of of Kakheti wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Rehoboam

Bottle with a capacity of 4.5 l.

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