Winery FontanavecchiaBenevento Falanghina
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Benevento Falanghina from the Winery Fontanavecchia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Benevento Falanghina of Winery Fontanavecchia in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Benevento Falanghina of Winery Fontanavecchia in the region of Campania often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Benevento Falanghina
Pairings that work perfectly with Benevento Falanghina
Original food and wine pairings with Benevento Falanghina
The Benevento Falanghina of Winery Fontanavecchia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cuttlefish armorican style (morgate), leek, goat cheese and bacon quiche or toast with smoked salmon cream.
Details and technical informations about Winery Fontanavecchia's Benevento Falanghina.
Discover the grape variety: Valensi
He is said to be of Spanish origin from the Valencia region. It can also be found in Israel. In France, it is almost endangered, although it is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Benevento Falanghina from Winery Fontanavecchia are 2018, 0, 2019, 2017 and 2015.
Informations about the Winery Fontanavecchia
The Winery Fontanavecchia is one of of the world's great estates. It offers 23 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
