Winery IlluminatiMontepulciano d'Abruzzo Riparosso
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
The Montepulciano d'Abruzzo Riparosso of the Winery Illuminati is in the top 40 of wines of Unknow region.
Taste structure of the Montepulciano d'Abruzzo Riparosso from the Winery Illuminati
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano d'Abruzzo Riparosso of Winery Illuminati in the region of Unknow region is a with a nice balance between acidity and tannins.
Food and wine pairings with Montepulciano d'Abruzzo Riparosso
Pairings that work perfectly with Montepulciano d'Abruzzo Riparosso
Original food and wine pairings with Montepulciano d'Abruzzo Riparosso
The Montepulciano d'Abruzzo Riparosso of Winery Illuminati matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, fideuà (paella with pasta and fish) or sauté of veal with corsican style.
Details and technical informations about Winery Illuminati's Montepulciano d'Abruzzo Riparosso.
Discover the grape variety: Montepulciano
A very old grape variety, most likely originating in Italy, now cultivated mainly in the central and central-eastern parts of this country, registered in France in the Official Catalogue of wine grape varieties, list A1. Montepulciano has long been confused with sangiovese or nielluccio, an A.D.N. analysis has shown that it is different.
Last vintages of this wine
The best vintages of Montepulciano d'Abruzzo Riparosso from Winery Illuminati are 2014, 2016
Informations about the Winery Illuminati
The Winery Illuminati is one of of the world's great estates. It offers 34 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
News related to this wine
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The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
