Winery Avis de TempêteNo. 8 Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the No. 8 Blanc from the Winery Avis de Tempête
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the No. 8 Blanc of Winery Avis de Tempête in the region of Jura is a with a nice freshness.
Food and wine pairings with No. 8 Blanc
Pairings that work perfectly with No. 8 Blanc
Original food and wine pairings with No. 8 Blanc
The No. 8 Blanc of Winery Avis de Tempête matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of chicken drumstick with bacon, bulgogi or capellini with prosciutto.
Details and technical informations about Winery Avis de Tempête's No. 8 Blanc.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of No. 8 Blanc from Winery Avis de Tempête are 2018
Informations about the Winery Avis de Tempête
The Winery Avis de Tempête is one of of the world's greatest estates. It offers 6 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
