Winery Avarus - Muscat de Frontignan

Winery AvarusMuscat de Frontignan

The Muscat de Frontignan of Winery Avarus is a natural sweet wine from the region of Muscat de Frontignan of Languedoc-Roussillon.
This wine generally goes well with spicy food and sweet desserts.

Food and wine pairings with Muscat de Frontignan

Pairings that work perfectly with Muscat de Frontignan

Original food and wine pairings with Muscat de Frontignan

The Muscat de Frontignan of Winery Avarus matches generally quite well with dishes of mature and hard cheese, blue cheese or aperitif such as recipes of quiche with comté cheese and cured ham, roast veal with blue cheese or patatas bravas (fried potatoes with spicy tomato sauce).

Details and technical informations about Winery Avarus's Muscat de Frontignan.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Picolit noir

A very old grape variety, which almost disappeared, cultivated for a very long time in the north-east of Italy, more precisely in the region of Friuli bordering with Aurelia and Slovenia. It can be found in Italy, but also in Spain, ... in France it is completely unknown. Note that it is not related to the white picolit.

Informations about the Winery Avarus

The winery offers 3 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Muscat de Frontignan in the region of Languedoc-Roussillon

The Winery Avarus is one of of the world's greatest estates. It offers 3 wines for sale in the of Muscat de Frontignan to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 350000 of of France wines
In the top 40000 of of Muscat de Frontignan wines
In the top 15000 of natural sweet wines
In the top 1500000 wines of the world

The wine region of Muscat de Frontignan

Muscat de Frontignan is an appellation for naturally Sweet wines from Frontignan-la Peyrade, a town on the Mediterranean coast in the Languedoc-roussillon">Languedoc-Roussillon region of southern France. The wines are made only from Muscat Blanc à Petits Grains. It is also used in the other Muscats of Languedoc (Muscat de Lunel, Muscat de Mireval and Muscat de Saint-Jean-de-Minervois). It is considered the best member of the Muscat family.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

The word of the wine: N-M

Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.

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