Winery Aura di ValerieAmarone della Valpolicella Classico
Red wine
This wine is a blend of 2 varietals which are the Corvinone and the Rondinella.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with blue cheese, beef or game (deer, venison).
Taste structure of the Amarone della Valpolicella Classico from the Winery Aura di Valerie
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Amarone della Valpolicella Classico of Winery Aura di Valerie in the region of Veneto is a with a nice freshness.
Food and wine pairings with Amarone della Valpolicella Classico
Pairings that work perfectly with Amarone della Valpolicella Classico
Original food and wine pairings with Amarone della Valpolicella Classico
The Amarone della Valpolicella Classico of Winery Aura di Valerie matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of tata simone's dumplings, chakchouka or stuffed rabbit in the oven.
Details and technical informations about Winery Aura di Valerie's Amarone della Valpolicella Classico.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Amarone della Valpolicella Classico from Winery Aura di Valerie are 2017, 0
Informations about the Winery Aura di Valerie
The Winery Aura di Valerie is one of of the world's greatest estates. It offers 1 wines for sale in the of Amarone della Valpolicella Classico to come and discover on site or to buy online.
The wine region of Amarone della Valpolicella Classico
The wine region of Amarone della Valpolicella Classico is located in the region of Amarone della Valpolicella of Vénétie of Italy. Wineries and vineyards like the Domaine Quintarelli Giuseppe or the Domaine Zýmē produce mainly wines red. The most planted grape varieties in the region of Amarone della Valpolicella Classico are Rondinella, Corvina and Molinara, they are then used in wines in blends or as a single variety. On the nose of Amarone della Valpolicella Classico often reveals types of flavors of cherry, celery or baking spice and sometimes also flavors of espresso, black licorice or molasses.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Aqueous
Said of a diluted wine for which one has the impression that water has been added.
