Winery Auguste Bessac - Réserve Benoit XII Châteauneuf-du-Pape

Winery Auguste BessacRéserve Benoit XII Châteauneuf-du-Pape

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Réserve Benoit XII Châteauneuf-du-Pape of Winery Auguste Bessac is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or lamb.

Taste structure of the Réserve Benoit XII Châteauneuf-du-Pape from the Winery Auguste Bessac

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Réserve Benoit XII Châteauneuf-du-Pape of Winery Auguste Bessac in the region of Rhone Valley is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with spices taste

pepper

Wine with earth taste

earthy

On the nose the Réserve Benoit XII Châteauneuf-du-Pape of Winery Auguste Bessac in the region of Rhone Valley often reveals types of flavors of earthy, strawberries or pepper and sometimes also flavors of black currant, earth or spices.

Food and wine pairings with Réserve Benoit XII Châteauneuf-du-Pape

Pairings that work perfectly with Réserve Benoit XII Châteauneuf-du-Pape

Original food and wine pairings with Réserve Benoit XII Châteauneuf-du-Pape

The Réserve Benoit XII Châteauneuf-du-Pape of Winery Auguste Bessac matches generally quite well with dishes of lamb, pork or poultry such as recipes of baked lamb neck on a bed of vegetables and grapes, quick brioche sausage or gratin of coquillettes with ham.

Details and technical informations about Winery Auguste Bessac's Réserve Benoit XII Châteauneuf-du-Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Powerful, deep reds with firm tannins and dense texture, showing aromas of blackberry, leather, garrigue, black pepper, liquorice and animal notes (game, forest floor) with age. Star of Bandol AOC as a single variety and pillar of Châteauneuf-du-Pape, Gigondas and Costières blends. Also in GSM in Languedoc and Australia. A late-ripening variety of Spanish origin (Mataró/Monastrell).

Last vintages of this wine

Réserve Benoit XII Châteauneuf-du-Pape - 2016
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50
Réserve Benoit XII Châteauneuf-du-Pape - 2015
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.81110.50
Réserve Benoit XII Châteauneuf-du-Pape - 2010
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.51110.50
Réserve Benoit XII Châteauneuf-du-Pape - 2009
In the top 100 of of Châteauneuf-du-Pape wines
Average rating: 3.311100

The best vintages of Réserve Benoit XII Châteauneuf-du-Pape from Winery Auguste Bessac are 2016, 2015, 2010, 2009

Informations about the Winery Auguste Bessac

The winery offers 28 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Winery Auguste Bessac is one of of the world's greatest estates. It offers 28 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 40000 of of France wines
In the top 3000 of of Châteauneuf-du-Pape wines
In the top 85000 of red wines
In the top 150000 wines of the world

The wine region of Châteauneuf-du-Pape

Pinnacle of great southern Rhône reds, up to 13 blended grapes: signature Grenache as king — powerful and structured with notes of black cherry, kirsch, garrigue, leather, tar and sweet spices, firm tannins when young and gamey complexity with ageing. Deep Syrah, dense Mourvèdre and supple Cinsault complete it. Rare full whites (Grenache Blanc, Clairette, Roussanne) with almond, anise, honeysuckle notes. Legendary AOC (1936), rolled pebbles, mistral and sun.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Removal of shoes

In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.

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