Winery Audrey WilkinsonWinemarker's Selection Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
The Winemarker's Selection Muscat of the Winery Audrey Wilkinson is in the top 20 of wines of Hunter Valley.
Wine flavors and olphactive analysis
On the nose the Winemarker's Selection Muscat of Winery Audrey Wilkinson in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Winemarker's Selection Muscat
Pairings that work perfectly with Winemarker's Selection Muscat
Original food and wine pairings with Winemarker's Selection Muscat
The Winemarker's Selection Muscat of Winery Audrey Wilkinson matches generally quite well with dishes of spicy food or sweet desserts such as recipes of dal lentils with coconut milk or express cherry clafoutis.
Details and technical informations about Winery Audrey Wilkinson's Winemarker's Selection Muscat.
Discover the grape variety: Hibou blanc
A very old grape variety once cultivated in Savoy, now endangered. It is not the white form of the black owl.
Last vintages of this wine
The best vintages of Winemarker's Selection Muscat from Winery Audrey Wilkinson are 0
Informations about the Winery Audrey Wilkinson
The Winery Audrey Wilkinson is one of of the world's great estates. It offers 55 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
