Winery Audrey WilkinsonWinemarker's Selection Muscat
White wine
This wine generally goes well with spicy food and sweet desserts.
The Winemarker's Selection Muscat of the Winery Audrey Wilkinson is in the top 20 of wines of Hunter Valley.
Wine flavors and olphactive analysis
On the nose the Winemarker's Selection Muscat of Winery Audrey Wilkinson in the region of Nouvelle-Galles du Sud often reveals types of flavors of non oak, oak or spices.
Food and wine pairings with Winemarker's Selection Muscat
Pairings that work perfectly with Winemarker's Selection Muscat
Original food and wine pairings with Winemarker's Selection Muscat
The Winemarker's Selection Muscat of Winery Audrey Wilkinson matches generally quite well with dishes of spicy food or sweet desserts such as recipes of lamb tagine with honey and onions or tarte tatin.
Details and technical informations about Winery Audrey Wilkinson's Winemarker's Selection Muscat.
Discover the grape variety: Arruffiac
Structured, lively dry whites with a pale golden colour, an elegant palate with preserved acidity and signature aromas of citrus (lemon), white flowers, stone fruits and spicy Pyrenean notes. Often blended with Gros Manseng and Petit Courbu, it contributes to the aromatic richness of Béarn and Pacherenc du Vic-Bilh AOC whites. Synonym of Arrufiac, an indigenous French white variety from the South-West.
Last vintages of this wine
The best vintages of Winemarker's Selection Muscat from Winery Audrey Wilkinson are 0
Informations about the Winery Audrey Wilkinson
The Winery Audrey Wilkinson is one of of the world's great estates. It offers 55 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
Cradle of Australian viticulture (1825), 160 km north of Sydney. World signature: dry low-alcohol Sémillon (10-11°) with fresh citrus notes in youth, evolving after 10-15 years to candied lemon, toast, honey and beeswax, spectacular ageing. Medium-bodied "Hunter style" Shiraz, supple and earthy (leather, plum, sweet spices), capable of decades. Also Chardonnay and Verdelho.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Clavelin
Typical bottle of the yellow wines of the Jura with a squat shape and a capacity of 62 cl.
