Winery Katnook10 Acres Shiraz
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the 10 Acres Shiraz from the Winery Katnook
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 10 Acres Shiraz of Winery Katnook in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 10 Acres Shiraz of Winery Katnook in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with 10 Acres Shiraz
Pairings that work perfectly with 10 Acres Shiraz
Original food and wine pairings with 10 Acres Shiraz
The 10 Acres Shiraz of Winery Katnook matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of monkfish tagine, ghormeh sabzi (iranian herbed lamb stew) or duck breast with foie gras sauce.
Details and technical informations about Winery Katnook's 10 Acres Shiraz.
Discover the grape variety: Christmas rose
Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of 10 Acres Shiraz from Winery Katnook are 0
Informations about the Winery Katnook
The Winery Katnook is one of of the world's great estates. It offers 38 wines for sale in the of Coonawarra to come and discover on site or to buy online.
The wine region of Coonawarra
The wine region of Coonawarra is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Katnook or the Domaine Wynns produce mainly wines red and sparkling. The most planted grape varieties in the region of Coonawarra are Cabernet-Sauvignon, Merlot and Petit Verdot, they are then used in wines in blends or as a single variety. On the nose of Coonawarra often reveals types of flavors of cream, black fruit or dried herbs and sometimes also flavors of sage, graphite or mushroom.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
