Winery Foster e RoccoNuovo Sangiovese
Red wine
This wine generally goes well with pork, poultry or beef.
The Nuovo Sangiovese of the Winery Foster e Rocco is in the top 50 of wines of Heathcote.
Wine flavors and olphactive analysis
Food and wine pairings with Nuovo Sangiovese
Pairings that work perfectly with Nuovo Sangiovese
Original food and wine pairings with Nuovo Sangiovese
The Nuovo Sangiovese of Winery Foster e Rocco matches generally quite well with dishes of beef, veal or pork such as recipes of american fillet (belgian-style beef tartar), orloff roast or rabbit in white wine (casserole).
Details and technical informations about Winery Foster e Rocco's Nuovo Sangiovese.
Discover the grape variety: Sangiovese
Firm, upright reds with precise acidity and angular tannins, showing aromas of sour cherry, plum, dried herbs, leather, black tea and balsamic notes. Characteristically bitter, savoury finish. Star of Chianti Classico DOCG, Brunello di Montalcino DOCG, Vino Nobile di Montepulciano DOCG and Morellino di Scansano. Italy's most planted variety, a descendant of Ciliegiolo × Calabrese di Montenuovo.
Last vintages of this wine
The best vintages of Nuovo Sangiovese from Winery Foster e Rocco are 2017, 2016, 2013, 0 and 2015.
Informations about the Winery Foster e Rocco
The Winery Foster e Rocco is one of of the world's greatest estates. It offers 5 wines for sale in the of Heathcote to come and discover on site or to buy online.
The wine region of Heathcote
Sanctuary of Australian Shiraz north of Melbourne (Victoria): emblematic signature king red on the rare Cambrian soils (red Greenstones of Mt Camel Range, 500+ million years) — powerful and deep with notes of blackberry, plum, chocolate, spice, black pepper and a leather-earth touch, sturdy tannins and a long finish. Structured Cabernet and spicy Grenache as complement. Continental climate with hot days and cool nights, mineral red soils with excellent water retention.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Complex
Said of a rich and concentrated wine offering a wide range of aromas and a tasty mouthfeel.
