The Winery Footsteps is one of the best wineries to follow in Australie du Sud-Est.. It offers 12 wines for sale in of Australie du Sud-Est to come and discover on site or to buy online.
Looking for the best Winery Footsteps wines in Australie du Sud-Est among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Footsteps wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Footsteps wines with technical and enological descriptions.
How Winery Footsteps wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of provencal stew, douez battata with cardoons (moroccan lamb stew) or duck breast with honey and raspberry vinegar.
On the nose the red wine of Winery Footsteps. often reveals types of flavors of cherry, plum or non oak and sometimes also flavors of earth, oak or tree fruit. In the mouth the red wine of Winery Footsteps. is a powerful.
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
How Winery Footsteps wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of pizza cone, salmon and spinach lasagna or zucchini and goat cheese quiche.
On the nose the white wine of Winery Footsteps. often reveals types of flavors of citrus fruit.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Footsteps wines pair with each other generally quite well with dishes of beef, lamb or goat cheese such as recipes of improved horse steak, blanquette of lamb or croque-monsieur 3 cheeses.
A method of ageing which aims to give the wine certain aromas of evolution (dried fruit, bitter orange, coffee, rancio, etc.) by exposing it to the air; it is then matured either in barrels, demi-muids or unoaked casks, sometimes stored in the open air, or in barrels exposed to the sun and to temperature variations. This type of maturation characterizes certain natural sweet wines, ports and other liqueur wines.
Planning a wine route in the of Australie du Sud-Est? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Footsteps.
Crisp, light dry whites with a pale, sometimes copper-tinged robe, slender palate and fresh acidity, showing delicate aromas of citrus (lemon, grapefruit), green apple, pear, white flowers, almond and mineral notes. Refreshing profile. Absolute star of northern Italy: Pinot Grigio delle Venezie DOC, Friuli Colli Orientali DOC, Alto Adige DOC and Trentino DOC. Italian synonym for Burgundy's pinot gris (grey mutation of pinot noir), one of Italy's most exported whites.
