The Winery Atticus of Margaret River of Australie de l'Ouest

Winery Atticus - Cabernet Sauvignon
The winery offers 5 different wines
4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
Its wines get an average rating of 4.2.
It is ranked in the top 178 of the estates of Australie de l'Ouest.
It is located in Margaret River in the region of Australie de l'Ouest

The Winery Atticus is one of the best wineries to follow in Margaret River.. It offers 5 wines for sale in of Margaret River to come and discover on site or to buy online.

Top Winery Atticus wines

Looking for the best Winery Atticus wines in Margaret River among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Atticus wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Atticus wines with technical and enological descriptions.

The top red wines of Winery Atticus

Food and wine pairings with a red wine of Winery Atticus

How Winery Atticus wines pair with each other generally quite well with dishes of beef, lamb or poultry such as recipes of burger roll, lamb mouse with onions and red wine or fish and chips (english batter).

Organoleptic analysis of red wines of Winery Atticus

On the nose the red wine of Winery Atticus. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Atticus. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Atticus

  • 2009With an average score of 4.20/5
  • 2005With an average score of 4.10/5
  • 2008With an average score of 4.08/5
  • 2007With an average score of 3.90/5

The grape varieties most used in the red wines of Winery Atticus.

  • Cabernet Sauvignon
  • Shiraz/Syrah

Discovering the wine region of Margaret River

The wine region of Margaret River is located in the region of South West Australia of Australie de l'Ouest of Australia. We currently count 442 estates and châteaux in the of Margaret River, producing 2302 different wines in conventional, organic and biodynamic agriculture. The wines of Margaret River go well with generally quite well with dishes .

The top white wines of Winery Atticus

Food and wine pairings with a white wine of Winery Atticus

How Winery Atticus wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of blue cord, norwegian salmon parmentier or spinach and goat cheese quiche.

Organoleptic analysis of white wines of Winery Atticus

On the nose the white wine of Winery Atticus. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.

The best vintages in the white wines of Winery Atticus

  • 2013With an average score of 4.40/5
  • 2006With an average score of 4.30/5
  • 2008With an average score of 4.10/5
  • 2007With an average score of 4.00/5

The grape varieties most used in the white wines of Winery Atticus.

  • Chardonnay

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Discover other wineries and winemakers neighboring the Winery Atticus

Planning a wine route in the of Margaret River? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Atticus.

Discover the grape variety: Servanin

Servanin is native to the south of Savoie and the north of Isère. Its berries are short, oval and small to medium-sized. The bunches are full, cylindrical and small, some of them winged, and the bluish-black colour at the beginning turns to dark black when the grapes reach full maturity. Then, as time goes by, small green berries are gradually added to the vine. This curtain is completed by the light green of the medium-sized leaves.servanin is fertile and robust. Its only weak points are millerandage, citadels and mildew. It is less susceptible to grey rot. Although it buds early, it ripens rather late, in the second half of the year. This liqueur, which belongs to the Vin-de-Savoie, has a medium alcoholic and somewhat acidic taste. This wine is also called martelet, servagnin or serene. Unfortunately, it is noted that this variety has nowadays practically disappeared.

News about Winery Atticus and wines from the region

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

Best in Show: The top 50 wines of DWWA 2022

The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".