The Winery Ataraxia of Western Cape

The Winery Ataraxia is one of the best wineries to follow in Western Cape.. It offers 14 wines for sale in of Western Cape to come and discover on site or to buy online.
Looking for the best Winery Ataraxia wines in Western Cape among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Ataraxia wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Ataraxia wines with technical and enological descriptions.
How Winery Ataraxia wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of seafood risotto, quiche without pastry or zucchini, pepper and goat cheese quiche.
On the nose the white wine of Winery Ataraxia. often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of tropical, citrus or smoke. In the mouth the white wine of Winery Ataraxia. is a with a nice freshness.
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
Fine Pinot Noir on the coast. Mediterranean climate cooled by the Cape Doctor, ~80% of the country's production.
How Winery Ataraxia wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed peppers, moroccan tagine with lamb and cardoons or rack of lamb with herbs.
On the nose the red wine of Winery Ataraxia. often reveals types of flavors of cherry, oaky or smoke and sometimes also flavors of earthy, blackberry or blueberry. In the mouth the red wine of Winery Ataraxia. is a powerful with a nice balance between acidity and tannins.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Western Cape? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Ataraxia.
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.