Asara Wine EstateVineyard Collection Pinotage Rosé
Pink wine
This wine generally goes well with poultry and game (deer, venison).
Food and wine pairings with Vineyard Collection Pinotage Rosé
Pairings that work perfectly with Vineyard Collection Pinotage Rosé
Original food and wine pairings with Vineyard Collection Pinotage Rosé
The Vineyard Collection Pinotage Rosé of Asara Wine Estate matches generally quite well with dishes of game (deer, venison) or poultry such as recipes of rabbit with white wine and mushrooms or quiche without pastry.
Details and technical informations about Asara Wine Estate's Vineyard Collection Pinotage Rosé.
Discover the grape variety: Pinotage
Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.
Last vintages of this wine
The best vintages of Vineyard Collection Pinotage Rosé from Asara Wine Estate are 2018, 2017, 2016
Informations about the Asara Wine Estate
The Asara Wine Estate is one of of the world's greatest estates. It offers 39 wines for sale in the of Coastal Region to come and discover on site or to buy online.
The wine region of Coastal Region
South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
