Winery Arthur Barolet & FilsLa Crau des Papes Châteauneuf-du-Pape
Red wine
This wine generally goes well with pork, poultry or lamb.
Food and wine pairings with La Crau des Papes Châteauneuf-du-Pape
Pairings that work perfectly with La Crau des Papes Châteauneuf-du-Pape
Original food and wine pairings with La Crau des Papes Châteauneuf-du-Pape
The La Crau des Papes Châteauneuf-du-Pape of Winery Arthur Barolet & Fils matches generally quite well with dishes of lamb, pork or poultry such as recipes of lamb colombo, rabbit stew the old fashioned way or breton galette with buckwheat flour.
Details and technical informations about Winery Arthur Barolet & Fils's La Crau des Papes Châteauneuf-du-Pape.
Discover the grape variety: Lafnetscha
Native grape variety of the Swiss high Valais very old cultivated. Resulting from a natural intraspecific crossing between humagne blanche and completer, it is also related to bondola blanca, bondoletta, colombaud, ... . It should be noted that the Lafnetscha is not widely multiplied in Switzerland today, and is virtually unknown in France and even less so in other wine-producing countries.
Informations about the Winery Arthur Barolet & Fils
The Winery Arthur Barolet & Fils is one of of the world's great estates. It offers 114 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.
The wine region of Châteauneuf-du-Pape
The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Hautain (en)
Pruning of the vine in height.
