
Winery Arribas Wine CompanySaroto Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Saroto Branco from the Winery Arribas Wine Company
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saroto Branco of Winery Arribas Wine Company in the region of Transmontano is a with a nice freshness.
Food and wine pairings with Saroto Branco
Pairings that work perfectly with Saroto Branco
Original food and wine pairings with Saroto Branco
The Saroto Branco of Winery Arribas Wine Company matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallops with saffron, tuna rillettes or medallions of monkfish with citrus fruits.
Details and technical informations about Winery Arribas Wine Company's Saroto Branco.
Discover the grape variety: Verdelho
Structured, taut whites with precise acidity and a slender mouth, featuring aromas of citrus (lemon, orange peel), dried fruits, toasted almond, Mediterranean herbs and pronounced saline notes. A historic pillar of medium-dry Madeira (one of the island's four classic noble grapes) where it develops complex oxidative notes. Also as structured dry whites in Douro DOC and Australia (Hunter Valley). Native Portuguese grape, unrelated to Spanish Verdejo.
Last vintages of this wine
The best vintages of Saroto Branco from Winery Arribas Wine Company are 0, 2019, 2018
Informations about the Winery Arribas Wine Company
The Winery Arribas Wine Company is one of of the world's greatest estates. It offers 7 wines for sale in the of Trás-os-Montes to come and discover on site or to buy online.
The wine region of Trás-os-Montes
Northeastern Portuguese DOC "behind the mountains", northern extension of Upper Douro. Harsh continental climate, granite and schist altitude soils. Signature powerful and mineral reds: Touriga Nacional with notes of blackberry, violet, blackcurrant and resin, floral Touriga Franca, supple Tinta Roriz (Tempranillo), spicy Trincadeira, fine Bastardo, dense Marufo, firm tannins and deep palate. Taut Códega, Gouveio, Viosinho and Malvasia Fina whites (citrus, flowers, minerality).
The wine region of Transmontano
Regional Wine (IGP Trás-os-Montes) of north-east Portugal, "beyond the mountains" of Marão and Alvão, vineyards along the Tua, Sabor and Tâmega valleys, sheltered continental climate. Signature Touriga Nacional: intense and structured with blackberry, black cherry, violet, liquorice and balsamic hints, firm tannins and vibrant fruit. Elegant Touriga Franca, dense Tinta Roriz and spiced Trincadeira as complements. Gouveio, Síria, Malvasia Fina and Viosinho in whites.
The word of the wine: Monopoly (raw)
Cru exploited exclusively by a domain. The famous Romanée Conti is a monopoly cru.














