Winery Armand NaulotCorton
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Corton
Pairings that work perfectly with Corton
Original food and wine pairings with Corton
The Corton of Winery Armand Naulot matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of bernard's potée, blanquette of veal in pickle sauce or the garbure.
Details and technical informations about Winery Armand Naulot's Corton.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Armand Naulot
The Winery Armand Naulot is one of wineries to follow in Corton Grand Cru.. It offers 6 wines for sale in the of Corton Grand Cru to come and discover on site or to buy online.
The wine region of Corton Grand Cru
Largest Grand Cru of Burgundy on the mythic Montagne de Corton: signature Pinot Noir as red king (~75% min, often 100%) — deep robe with powerful notes of black cherry, blackcurrant, blackberry, violet, leather, undergrowth and spice, firm tannins and ample signature structure, ageing 15-30 years on velvety truffle. Rare Chardonnay in support (Charlemagne, favoured by the Emperor). Unique Grand Cru with Musigny in red and white. AOC, 90 ha of Pinot, marly limestone on slopes.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
