Winery Armand HeitzSaint-Aubin 1er Cru 'Castets'
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Saint-Aubin 1er Cru 'Castets' from the Winery Armand Heitz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Aubin 1er Cru 'Castets' of Winery Armand Heitz in the region of Burgundy is a powerful.
Food and wine pairings with Saint-Aubin 1er Cru 'Castets'
Pairings that work perfectly with Saint-Aubin 1er Cru 'Castets'
Original food and wine pairings with Saint-Aubin 1er Cru 'Castets'
The Saint-Aubin 1er Cru 'Castets' of Winery Armand Heitz matches generally quite well with dishes of shellfish, pasta or rich fish (salmon, tuna etc) such as recipes of pasta with scampi, smoked salmon pasta gratin or cucumber pie.
Details and technical informations about Winery Armand Heitz's Saint-Aubin 1er Cru 'Castets'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Armand Heitz
The Winery Armand Heitz is one of of the world's great estates. It offers 79 wines for sale in the of Saint-Aubin 1er Cru 'Les Castets' to come and discover on site or to buy online.
The wine region of Saint-Aubin 1er Cru 'Les Castets'
The wine region of Saint-Aubin 1er Cru 'Les Castets' is located in the region of Saint-Aubin Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine Billard Père & Fils or the Domaine Lamy-Pillot produce mainly wines red and white. The most planted grape varieties in the region of Saint-Aubin 1er Cru 'Les Castets' are Pinot noir et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Saint-Aubin 1er Cru 'Les Castets' often reveals types of flavors of minerality, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Gourmet
Unproductive shoot growing on the trunk of the vine.
