Winery Armand GilgVendanges Tardives Muscat Alsace Grand Cru
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Vendanges Tardives Muscat Alsace Grand Cru
Pairings that work perfectly with Vendanges Tardives Muscat Alsace Grand Cru
Original food and wine pairings with Vendanges Tardives Muscat Alsace Grand Cru
The Vendanges Tardives Muscat Alsace Grand Cru of Winery Armand Gilg matches generally quite well with dishes of spicy food or sweet desserts such as recipes of turkey paupiettes in poultry sauce or pancakes.
Details and technical informations about Winery Armand Gilg's Vendanges Tardives Muscat Alsace Grand Cru.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Armand Gilg
The Winery Armand Gilg is one of of the world's great estates. It offers 35 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Skinny
Thin and lacking in substance in the mouth.
