Winery Armand GilgVendanges Tardives Muscat Alsace Grand Cru
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Vendanges Tardives Muscat Alsace Grand Cru
Pairings that work perfectly with Vendanges Tardives Muscat Alsace Grand Cru
Original food and wine pairings with Vendanges Tardives Muscat Alsace Grand Cru
The Vendanges Tardives Muscat Alsace Grand Cru of Winery Armand Gilg matches generally quite well with dishes of spicy food or sweet desserts such as recipes of shrimp and zucchini with curry and coconut milk or simple pancake batter.
Details and technical informations about Winery Armand Gilg's Vendanges Tardives Muscat Alsace Grand Cru.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Informations about the Winery Armand Gilg
The Winery Armand Gilg is one of of the world's great estates. It offers 35 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
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The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.