Winery Paul BlanckFurstentum Vendanges Tardives Gewurztraminer
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Furstentum Vendanges Tardives Gewurztraminer of Winery Paul Blanck in the region of Alsace often reveals types of flavors of earth, microbio or tree fruit.
Food and wine pairings with Furstentum Vendanges Tardives Gewurztraminer
Pairings that work perfectly with Furstentum Vendanges Tardives Gewurztraminer
Original food and wine pairings with Furstentum Vendanges Tardives Gewurztraminer
The Furstentum Vendanges Tardives Gewurztraminer of Winery Paul Blanck matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of sauerkraut of the sea in casserole, cod brandade or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Paul Blanck's Furstentum Vendanges Tardives Gewurztraminer.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Furstentum Vendanges Tardives Gewurztraminer from Winery Paul Blanck are 1998, 2011, 2009
Informations about the Winery Paul Blanck
The Winery Paul Blanck is one of of the world's greatest estates. It offers 38 wines for sale in the of Alsace Grand Cru to come and discover on site or to buy online.
The wine region of Alsace Grand Cru
Alsace Grand Cru is the appellation for the best still white wines in the Alsace region of northeastern France. Created in 1983, the appellation is based on a classification of the region's Vineyards made in 1975 and has been subject to several subsequent revisions. An Alsace Grand Cru wine is - almost without exception - produced from a single Grape variety. This will be indicated on the label, along with the name of the vineyard where the grapes were grown.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.