
Winery ArístidesGold Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Gold Sauvignon Blanc from the Winery Arístides
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Sauvignon Blanc of Winery Arístides in the region of Mendoza is a with a nice freshness.
Food and wine pairings with Gold Sauvignon Blanc
Pairings that work perfectly with Gold Sauvignon Blanc
Original food and wine pairings with Gold Sauvignon Blanc
The Gold Sauvignon Blanc of Winery Arístides matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimps with curry and coconut milk, zucchini and goat cheese quiche or delicious pasta gratin.
Details and technical informations about Winery Arístides's Gold Sauvignon Blanc.
Discover the grape variety: Léon Millot
Léon Millot noir is a grape variety that originated in France (Alsace). It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. We find the Léon Millot noir in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Gold Sauvignon Blanc from Winery Arístides are 2015, 0
Informations about the Winery Arístides
The Winery Arístides is one of of the world's great estates. It offers 18 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Grand Cru
In Burgundy, the fourth and final level of classification (above the regional, communal and premier cru appellations), designating the wines produced on delimited plots of land (the climats) whose name alone constitutes the appellation. The climats classified as Grand Cru are 32 in the Côte d'Or plus one in Chablis which is divided into 7 distinct climats. Representing barely 1.5% of the production, the Grand Crus are the aristocracy of Burgundy wines.














