Winery ArendsigInspirational Batch 2 Grenache
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Inspirational Batch 2 Grenache of Winery Arendsig in the region of Western Cape often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Inspirational Batch 2 Grenache
Pairings that work perfectly with Inspirational Batch 2 Grenache
Original food and wine pairings with Inspirational Batch 2 Grenache
The Inspirational Batch 2 Grenache of Winery Arendsig matches generally quite well with dishes of beef or mature and hard cheese such as recipes of grandma melanie's cassoulet or old-fashioned aligot.
Details and technical informations about Winery Arendsig's Inspirational Batch 2 Grenache.
Discover the grape variety: Koshu
One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.
Last vintages of this wine
The best vintages of Inspirational Batch 2 Grenache from Winery Arendsig are 2018, 2017, 2016, 2015 and 2014.
Informations about the Winery Arendsig
The Winery Arendsig is one of of the world's greatest estates. It offers 23 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
