
Winery arbois PupillinEmile Rousseau Viticulteur
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Food and wine pairings with Emile Rousseau Viticulteur
Pairings that work perfectly with Emile Rousseau Viticulteur
Original food and wine pairings with Emile Rousseau Viticulteur
The Emile Rousseau Viticulteur of Winery arbois Pupillin matches generally quite well with dishes such as recipes .
Details and technical informations about Winery arbois Pupillin's Emile Rousseau Viticulteur.
Discover the grape variety: Norton
Structured, colourful reds with a deep purple hue, firm tannins and a dense palate with fresh acidity; signature aromas of dark fruits (blackberry, blackcurrant), plum, spices, chocolate and American earthy notes. Good rustic ageing potential. The grape of Missouri, defining regional identity, widely grown across the USA (Virginia, Arkansas). American black hybrid derived from Vitis aestivalis, discovered around 1820 by Dr Daniel Norton in Virginia.
Informations about the Winery arbois Pupillin
The Winery arbois Pupillin is one of of the world's greatest estates. It offers 3 wines for sale in the of Jura to come and discover on site or to buy online.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Perlant
Said of a slightly effervescent wine.











