Winery RutiniFelipe Rutini Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Felipe Rutini Merlot from the Winery Rutini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Felipe Rutini Merlot of Winery Rutini in the region of Mendoza is a powerful.
Food and wine pairings with Felipe Rutini Merlot
Pairings that work perfectly with Felipe Rutini Merlot
Original food and wine pairings with Felipe Rutini Merlot
The Felipe Rutini Merlot of Winery Rutini matches generally quite well with dishes of beef, lamb or veal such as recipes of beef luc lake, giouvetsi (greek dish) or locro criollo (argentina).
Details and technical informations about Winery Rutini's Felipe Rutini Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Felipe Rutini Merlot from Winery Rutini are 2008, 2009, 2007, 2006 and 2011.
Informations about the Winery Rutini
The Winery Rutini is one of of the world's great estates. It offers 100 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
