Winery Anton BauerRosé Feuersbrunn
Pink wine
This wine is a blend of 2 varietals which are the Zweigelt and the Merlot.
This wine generally goes well with blue cheese, pork or beef.
The Rosé Feuersbrunn of the Winery Anton Bauer is in the top 80 of wines of Wagram.
Wine flavors and olphactive analysis
On the nose the Rosé Feuersbrunn of Winery Anton Bauer in the region of Weinland often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of red fruit, floral.
Food and wine pairings with Rosé Feuersbrunn
Pairings that work perfectly with Rosé Feuersbrunn
Original food and wine pairings with Rosé Feuersbrunn
The Rosé Feuersbrunn of Winery Anton Bauer matches generally quite well with dishes of beef, lamb or pork such as recipes of beef kidney, uzbek pilaf or old-fashioned pork roll.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Rosé Feuersbrunn from Winery Anton Bauer are 2016, 2017, 2015, 0 and 2013.
Informations about the Winery Anton Bauer
The Winery Anton Bauer is one of of the world's great estates. It offers 34 wines for sale in the of Wagram to come and discover on site or to buy online.
The wine region of Wagram
The wine region of Wagram is located in the region of Niederösterreich of Weinland of Austria. We currently count 93 estates and châteaux in the of Wagram, producing 680 different wines in conventional, organic and biodynamic agriculture. The wines of Wagram go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Pressing Rosé
A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.
