Winery Antoine ChateletCarbon Neutral Chablis Grand Cru 'Valmur'
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Carbon Neutral Chablis Grand Cru 'Valmur'
Pairings that work perfectly with Carbon Neutral Chablis Grand Cru 'Valmur'
Original food and wine pairings with Carbon Neutral Chablis Grand Cru 'Valmur'
The Carbon Neutral Chablis Grand Cru 'Valmur' of Winery Antoine Chatelet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of leek, goat cheese and bacon quiche, leek and tuna pie or parillade of fish and seafood.
Details and technical informations about Winery Antoine Chatelet's Carbon Neutral Chablis Grand Cru 'Valmur'.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Antoine Chatelet
The Winery Antoine Chatelet is one of of the world's great estates. It offers 44 wines for sale in the of Chablis Grand Cru 'Valmur' to come and discover on site or to buy online.
The wine region of Chablis Grand Cru 'Valmur'
The wine region of Chablis Grand Cru 'Valmur' is located in the region of Chablis Grand Cru of Burgundy of France. Wineries and vineyards like the Domaine Raveneau or the Domaine Christian Moreau Pere & Fils produce mainly wines white and red. The most planted grape varieties in the region of Chablis Grand Cru 'Valmur' are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Chablis Grand Cru 'Valmur' often reveals types of flavors of pineapple, toasty or vegetal and sometimes also flavors of oak, tree fruit or spices.
The wine region of Chablis
Chablis is a historic town and wine region in NorthCentralFrance. It produces light, Dry white wines, renowned for their minerality and lively Acidity. AOC Chablis wines are produced exclusively from the Chardonnay grape. The wines of Chablis are made in a rather different style from those produced elsewhere in Burgundy.
News related to this wine
Food and Chablis wines pairing, by Debra MEIBURG and Ivy NG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
Chablis wines in the Hong Kong market by Debra MEIBURG
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this minute-long clip, Debra MEIBURG discusses the position of Chablis wines in the Hong Kong market. #Chablis #PureChablis ...
How to work with Chablis wines as a sommelier by Yang LU
On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.