Winery AntigalESTIMULO Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
The ESTIMULO Sauvignon Blanc of the Winery Antigal is in the top 70 of wines of Mendoza.
Taste structure of the ESTIMULO Sauvignon Blanc from the Winery Antigal
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the ESTIMULO Sauvignon Blanc of Winery Antigal in the region of Mendoza is a with a nice freshness.
Food and wine pairings with ESTIMULO Sauvignon Blanc
Pairings that work perfectly with ESTIMULO Sauvignon Blanc
Original food and wine pairings with ESTIMULO Sauvignon Blanc
The ESTIMULO Sauvignon Blanc of Winery Antigal matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of chicken maffé (africa), quiche without pastry or potato and goat cheese gratin.
Details and technical informations about Winery Antigal's ESTIMULO Sauvignon Blanc.
Discover the grape variety: Melon de Bourgogne
Dry, vivid and saline whites with a pale robe, slender mouthfeel and sharp acidity, with delicate aromas of citrus (lemon, grapefruit), green apple, white flowers, cut grass, iodine and marine mineral notes. Fine lees ageing adds richness and a brioche complexity. The absolute star of Muscadet AOC and Muscadet Sèvre-et-Maine AOC. An autochthonous Burgundian variety (Pinot Noir × Gouais Blanc), exiled to the Pays Nantais in the 17th century.
Last vintages of this wine
The best vintages of ESTIMULO Sauvignon Blanc from Winery Antigal are 2019, 0, 2016, 2009
Informations about the Winery Antigal
The Winery Antigal is one of of the world's great estates. It offers 55 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
