Winery Antico CasaleColli Lanuvini
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Colli Lanuvini from the Winery Antico Casale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colli Lanuvini of Winery Antico Casale in the region of Lazio is a with a nice balance between acidity and tannins.
Food and wine pairings with Colli Lanuvini
Pairings that work perfectly with Colli Lanuvini
Original food and wine pairings with Colli Lanuvini
The Colli Lanuvini of Winery Antico Casale matches generally quite well with dishes of beef, pasta or veal such as recipes of pot roast, salmon lasagna or duck with orange.
Details and technical informations about Winery Antico Casale's Colli Lanuvini.
Discover the grape variety: Catarratto
Structured and fresh dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of citrus (lemon, pomelo), almond, white flowers and mineral notes from Sicilian terroirs. Productive. A pillar of dry Sicilian whites (Alcamo DOC, Etna Bianco) and an essential component of traditional Marsala, thriving on the volcanic soils of the Trapani area. Autochthonous Sicilian white variety, one of the most planted in Sicily and Italy.
Last vintages of this wine
The best vintages of Colli Lanuvini from Winery Antico Casale are 0
Informations about the Winery Antico Casale
The Winery Antico Casale is one of of the world's greatest estates. It offers 2 wines for sale in the of Colli Lanuvini to come and discover on site or to buy online.
The wine region of Colli Lanuvini
DOC of the Castelli Romani (west slope of the Colli Albani, south of Rome, volcanic soils). Signature Malvasia di Candia and Malvasia del Lazio (≤70%): aromatic, floral whites with orange blossom, white fruits, honey and volcanic-mineral notes, complemented by Trebbiano (≥30%). Sangiovese and Montepulciano as full ruby reds with cherry, plum, herbs and tannic-spiced notes. Typical Spumante.
The wine region of Lazio
Two-millennia Roman vineyard, predominantly white on the volcanic soils of the Castelli Romani. Frascati DOC as figurehead: fresh, accessible whites based on Malvasia and Trebbiano, notes of green apple, white flowers and almond, slightly bitter finish. Also Bellone and Grechetto. Emblematic red: Cesanese del Piglio DOCG, fleshy with notes of ripe cherry, dry herbs and spice, round tannins.
The word of the wine: Cord
Management of trellised vines.
