Winery Anna et André DurrmannCuvée Nature Crémant d'Alsace Brut Rosé
Sparkling wine
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Food and wine pairings with Cuvée Nature Crémant d'Alsace Brut Rosé
Pairings that work perfectly with Cuvée Nature Crémant d'Alsace Brut Rosé
Original food and wine pairings with Cuvée Nature Crémant d'Alsace Brut Rosé
The Cuvée Nature Crémant d'Alsace Brut Rosé of Winery Anna et André Durrmann matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of wok of pointed cabbage with shrimps and lemongrass bo bun style, senegalese rice or verrine of beetroot and lump roe.
Details and technical informations about Winery Anna et André Durrmann's Cuvée Nature Crémant d'Alsace Brut Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Anna et André Durrmann
The Winery Anna et André Durrmann is one of of the world's great estates. It offers 39 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).
