
Winery Amigos MiosSyrah - Cabernet Sauvignon
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Syrah - Cabernet Sauvignon from the Winery Amigos Mios
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah - Cabernet Sauvignon of Winery Amigos Mios in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Syrah - Cabernet Sauvignon
Pairings that work perfectly with Syrah - Cabernet Sauvignon
Original food and wine pairings with Syrah - Cabernet Sauvignon
The Syrah - Cabernet Sauvignon of Winery Amigos Mios matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef tongue in hot pickle sauce, marielle's lamb and eggplant parmentier or seafood, chorizo and chicken paella from patou.
Details and technical informations about Winery Amigos Mios's Syrah - Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Syrah - Cabernet Sauvignon from Winery Amigos Mios are 2015, 2017, 0, 2016
Informations about the Winery Amigos Mios
The Winery Amigos Mios is one of of the world's greatest estates. It offers 5 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.













