Winery Jutta AmbrositschMukenthal Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Mukenthal Grüner Veltliner from the Winery Jutta Ambrositsch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mukenthal Grüner Veltliner of Winery Jutta Ambrositsch in the region of Weinland is a with a nice freshness.
Food and wine pairings with Mukenthal Grüner Veltliner
Pairings that work perfectly with Mukenthal Grüner Veltliner
Original food and wine pairings with Mukenthal Grüner Veltliner
The Mukenthal Grüner Veltliner of Winery Jutta Ambrositsch matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of creole chipolatas, zucchini quiche or nachos (chicken).
Details and technical informations about Winery Jutta Ambrositsch's Mukenthal Grüner Veltliner.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Informations about the Winery Jutta Ambrositsch
The Winery Jutta Ambrositsch is one of of the world's great estates. It offers 20 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Brut nature (or ultra brut)
A type of champagne that has not received any dosage liqueur.
