Winery AmaranoMalambruno Irpinia Campi Taurasini
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Malambruno Irpinia Campi Taurasini from the Winery Amarano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Malambruno Irpinia Campi Taurasini of Winery Amarano in the region of Campania is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Malambruno Irpinia Campi Taurasini of Winery Amarano in the region of Campania often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Malambruno Irpinia Campi Taurasini
Pairings that work perfectly with Malambruno Irpinia Campi Taurasini
Original food and wine pairings with Malambruno Irpinia Campi Taurasini
The Malambruno Irpinia Campi Taurasini of Winery Amarano matches generally quite well with dishes of beef, pasta or lamb such as recipes of caramelized beef with onions, special' tagliatelle carbonara or lamb and coconut curry, african style.
Details and technical informations about Winery Amarano's Malambruno Irpinia Campi Taurasini.
Discover the grape variety: Aglianico
Powerful, tannic reds with deep colour and tight structure, with aromas of black cherry, blackberry, leather, tobacco, coffee and balsamic-volcanic mineral notes. High acidity and very fine ageing potential, often compared to nebbiolo. Star of Taurasi DOCG in Campania and Aglianico del Vulture DOCG in Basilicata (vines planted on volcanic soils). Late-ripening southern Italian variety of probable ancient Greek origin.
Last vintages of this wine
The best vintages of Malambruno Irpinia Campi Taurasini from Winery Amarano are 2013, 2012, 2010, 2009 and 0.
Informations about the Winery Amarano
The Winery Amarano is one of of the world's greatest estates. It offers 6 wines for sale in the of Irpinia Campi Taurasini to come and discover on site or to buy online.
The wine region of Irpinia Campi Taurasini
Campanian DOC sub-zone of Irpinia (Avellino, Montemarano, Castelvetere and Paternopoli, clay soils with limestone deposits, among Italy's latest-ripening vineyards): Aglianico native signature red (≥85%) — remarkable aromatic intensity and balanced structure, red and black berries with spiced notes, preserved tannins yet less weighty than Taurasi, elegant finish. Young drinking with ageing potential. DOC 2005.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Size (champagne)
Juices that flow from the press after the cuvée, at the second pressing. Less fine, often more vegetal, it is mainly used to make the first price champagnes.
