Winery Amalienhof - 1001 Nacht Cabernet Sauvignon Trocken

Winery Amalienhof1001 Nacht Cabernet Sauvignon Trocken

The 1001 Nacht Cabernet Sauvignon Trocken of Winery Amalienhof is a wine from the region of Württemberg.
This wine generally goes well with
The 1001 Nacht Cabernet Sauvignon Trocken of the Winery Amalienhof is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Amalienhof's 1001 Nacht Cabernet Sauvignon Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Grassen

Grassen noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Grassen noir can be found grown in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Amalienhof

The winery offers 72 different wines.
Its wines get an average rating of 3.7.
It is in the top 25 of the best estates in the region
It is located in Württemberg

The Winery Amalienhof is one of of the world's great estates. It offers 54 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 50000 of of Germany wines
In the top 3500 of of Württemberg wines
In the top 400000 of wines
In the top 750000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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