Winery Amalienhof - Beilsteiner Steinberg Riesling Auslese

Winery AmalienhofBeilsteiner Steinberg Riesling Auslese

The Beilsteiner Steinberg Riesling Auslese of Winery Amalienhof is a wine from the region of Württemberg.
This wine generally goes well with
The Beilsteiner Steinberg Riesling Auslese of the Winery Amalienhof is in the top 0 of wines of Württemberg.

Details and technical informations about Winery Amalienhof's Beilsteiner Steinberg Riesling Auslese.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Fer-servadou

Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.

Last vintages of this wine

Beilsteiner Steinberg Riesling Auslese - 0
In the top 0 of of Württemberg wines
Average rating: 4.111110

The best vintages of Beilsteiner Steinberg Riesling Auslese from Winery Amalienhof are 0

Informations about the Winery Amalienhof

The winery offers 72 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Württemberg

The Winery Amalienhof is one of of the world's great estates. It offers 54 wines for sale in the of Württemberg to come and discover on site or to buy online.

Top wine Württemberg
In the top 20000 of of Germany wines
In the top 1500 of of Württemberg wines
In the top 150000 of wines
In the top 450000 wines of the world

The wine region of Württemberg

Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.

The word of the wine: Bleeding

Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.

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