
Winery AltamanaGrande Reserve Malbec
This wine is composed of 100% of the grape variety Malbec.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Grande Reserve Malbec from the Winery Altamana
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grande Reserve Malbec of Winery Altamana in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Grande Reserve Malbec of Winery Altamana in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Grande Reserve Malbec
Pairings that work perfectly with Grande Reserve Malbec
Original food and wine pairings with Grande Reserve Malbec
The Grande Reserve Malbec of Winery Altamana matches generally quite well with dishes of beef, lamb or poultry such as recipes of celine's version of moussaka (5th meeting), royal couscous or roast chicken and potatoes.
Details and technical informations about Winery Altamana's Grande Reserve Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Grande Reserve Malbec from Winery Altamana are 2017, 2014, 0, 2015 and 2013.
Informations about the Winery Altamana
The Winery Altamana is one of of the world's greatest estates. It offers 4 wines for sale in the of Maule Valley to come and discover on site or to buy online.
The wine region of Maule Valley
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Vintage
Year of production of a wine, it is usually indicated on the label.












