
Winery AltalandTorrontés
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.

Taste structure of the Torrontés from the Winery Altaland
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torrontés of Winery Altaland in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Torrontés of Winery Altaland in the region of Salta often reveals types of flavors of vegetal, tree fruit or citrus fruit and sometimes also flavors of floral, tropical fruit.
Food and wine pairings with Torrontés
Pairings that work perfectly with Torrontés
Original food and wine pairings with Torrontés
The Torrontés of Winery Altaland matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of seafood, chorizo and chicken paella from patou, zucchini quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Altaland's Torrontés.
Discover the grape variety: Velika
Table grape with long bunches and spherical blue-black berries with thin skin and crunchy flesh, with a sweet, fresh taste. Early-ripening, productive and excellent keeping quality. Grown in California, Spain and Chile for export markets, prized for its attractive display appearance and good commercial shelf life. American black table grape variety obtained by crossing for fresh consumption.
Last vintages of this wine
The best vintages of Torrontés from Winery Altaland are 2014, 2016, 0, 2017 and 2015.
Informations about the Winery Altaland
The Winery Altaland is one of of the world's greatest estates. It offers 8 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Argentine northwest province, vineyards among the world's highest (1,500-2,800 m) in the Calchaquí Valleys. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus, orange blossom and a musky touch, dry yet round palate — considered the country's finest. Tense altitude Malbec (blackberry, violet, ink), firm Cabernet, dense Tannat. Dry climate, strong thermal swings.
The word of the wine: Acescence
An alteration in wine also known as pitting (hence the expression piqué wine), due to the presence of acetic acid and ethyl acetate, and characterized by a vinegar-like odor.














