Winery Alta EsperanzaEl Deseo Reserva Malbec
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
The El Deseo Reserva Malbec of the Winery Alta Esperanza is in the top 90 of wines of Catamarca.
Taste structure of the El Deseo Reserva Malbec from the Winery Alta Esperanza
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Deseo Reserva Malbec of Winery Alta Esperanza in the region of Catamarca is a powerful.
Food and wine pairings with El Deseo Reserva Malbec
Pairings that work perfectly with El Deseo Reserva Malbec
Original food and wine pairings with El Deseo Reserva Malbec
The El Deseo Reserva Malbec of Winery Alta Esperanza matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef bourguignon with tomato, shoulder of lamb with a spoon or cajun jumbalaya rice.
Details and technical informations about Winery Alta Esperanza's El Deseo Reserva Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Informations about the Winery Alta Esperanza
The Winery Alta Esperanza is one of of the world's greatest estates. It offers 16 wines for sale in the of Catamarca to come and discover on site or to buy online.
The wine region of Catamarca
The wine region of Catamarca of Argentina. Wineries and vineyards like the Domaine Plenilunio or the Domaine Alto3 produce mainly wines red, white and sweet. The most planted grape varieties in the region of Catamarca are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Catamarca often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak.
News related to this wine
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The word of the wine: Oxidation
Alteration of the wine caused by prolonged contact with oxygen and resulting in a coppery colour with brown reflections and the appearance of typical aromas reminiscent of rancid nuts.