Winery Alphonse Mellot - Le Paradis Sancerre

Winery Alphonse MellotLe Paradis Sancerre

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Le Paradis Sancerre of Winery Alphonse Mellot is a white wine from the region of Sancerre of Loire Valley.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or shellfish.

Taste structure of the Le Paradis Sancerre from the Winery Alphonse Mellot

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Le Paradis Sancerre of Winery Alphonse Mellot in the region of Loire Valley is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Le Paradis Sancerre of Winery Alphonse Mellot in the region of Loire Valley often reveals types of flavors of pineapple, citrus or apples and sometimes also flavors of lime, minerality or lemon.

Details and technical informations about Winery Alphonse Mellot's Le Paradis Sancerre.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Meslier Saint-François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Last vintages of this wine

Le Paradis Sancerre - 2017
In the top 100 of of Sancerre wines
Average rating: 4.111110
Le Paradis Sancerre - 2016
In the top 100 of of Sancerre wines
Average rating: 411110
Le Paradis Sancerre - 2014
In the top 100 of of Sancerre wines
Average rating: 3.71110.50
Le Paradis Sancerre - 2013
In the top 100 of of Sancerre wines
Average rating: 3.81110.50
Le Paradis Sancerre - 2012
In the top 100 of of Sancerre wines
Average rating: 411110
Le Paradis Sancerre - 2011
In the top 100 of of Sancerre wines
Average rating: 411110

The best vintages of Le Paradis Sancerre from Winery Alphonse Mellot are 2017, 2016, 2012, 2011 and 2013.

Informations about the Winery Alphonse Mellot

The winery offers 40 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Sancerre in the region of Loire Valley

The Winery Alphonse Mellot is one of of the world's greatest estates. It offers 36 wines for sale in the of Sancerre to come and discover on site or to buy online.

Top wine Loire Valley
In the top 10000 of of France wines
In the top 200 of of Sancerre wines
In the top 8000 of white wines
In the top 40000 wines of the world

The wine region of Sancerre

The wine region of Sancerre is located in the region of Haute Loire of Loire Valley of France. Wineries and vineyards like the Domaine Edmond Vatan or the Domaine Jean-Paul Balland produce mainly wines white, red and pink. The most planted grape varieties in the region of Sancerre are Pinot noir, Chenin blanc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Sancerre often reveals types of flavors of pineapple, wood smoke or jasmine and sometimes also flavors of fennel, pink grapefruit or green bell pepper.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Dry extract

Non-liquid constituents of wine.

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