Winery Alpha ZetaR Rosato
Pink wine
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Wine flavors and olphactive analysis
On the nose the R Rosato of Winery Alpha Zeta in the region of Veneto often reveals types of flavors of microbio, tree fruit or spices and sometimes also flavors of citrus fruit, red fruit.
Food and wine pairings with R Rosato
Pairings that work perfectly with R Rosato
Original food and wine pairings with R Rosato
The R Rosato of Winery Alpha Zeta matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of avocado and marinated tuna poke bowl, mi sao or patata burger with no added fat.
Details and technical informations about Winery Alpha Zeta's R Rosato.
Discover the grape variety: Corvina
Its precise origin is unknown, it has been cultivated for a very long time in northern Italy. It can be found in Switzerland, Australia, Argentina, ... in France it is almost unknown. It should not be confused with the Corvinone, another Italian grape variety. It should be noted that the Corvina is related to the Rondinella and the Refosco dal Peduncolo rosso.
Last vintages of this wine
The best vintages of R Rosato from Winery Alpha Zeta are 2016, 2019, 2014, 0 and 2015.
Informations about the Winery Alpha Zeta
The Winery Alpha Zeta is one of of the world's greatest estates. It offers 16 wines for sale in the of Rosso Veronese to come and discover on site or to buy online.
The wine region of Rosso Veronese
The wine region of Rosso Veronese is located in the region of Verona of Vénétie of Italy. Wineries and vineyards like the Domaine Bussola or the Domaine Fratelli Vogadori produce mainly wines red, white and sweet. The most planted grape varieties in the region of Rosso Veronese are Corvina, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Rosso Veronese often reveals types of flavors of cherry, orange or vegetal and sometimes also flavors of microbio, banana or mango.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
