Winery Alois LagederCasòn Hirschprunn Corolle
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Casòn Hirschprunn Corolle from the Winery Alois Lageder
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Casòn Hirschprunn Corolle of Winery Alois Lageder in the region of Trentin-Haut-Adige is a powerful.
Food and wine pairings with Casòn Hirschprunn Corolle
Pairings that work perfectly with Casòn Hirschprunn Corolle
Original food and wine pairings with Casòn Hirschprunn Corolle
The Casòn Hirschprunn Corolle of Winery Alois Lageder matches generally quite well with dishes of beef, pasta or lamb such as recipes of chinese noodles with beef, flammekueche with munster cheese or thiebou yappe from senegal (rice with lamb).
Details and technical informations about Winery Alois Lageder's Casòn Hirschprunn Corolle.
Discover the grape variety: Muscat de Saint Vallier
Interspecific crossing obtained by Seyve-Villard between the 12 129 Seyve-Villard and the early panse of Provence. This direct-producing hybrid is practically no longer multiplied, and is nowadays only found in private gardens. - Synonymy: 20 473 Seyve-Villard (for all the synonyms of the varieties, click here!).
Informations about the Winery Alois Lageder
The Winery Alois Lageder is one of of the world's great estates. It offers 93 wines for sale in the of Trentin-Haut-Adige to come and discover on site or to buy online.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
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The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.