Winery AlmaúnicaReserva Moscatel
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
The Reserva Moscatel of the Winery Almaúnica is in the top 70 of wines of Vale dos Vinhedos.
Taste structure of the Reserva Moscatel from the Winery Almaúnica
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Reserva Moscatel of Winery Almaúnica in the region of Rio Grande do Sul is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Reserva Moscatel of Winery Almaúnica in the region of Rio Grande do Sul often reveals types of flavors of non oak, microbio or vegetal and sometimes also flavors of oak.
Food and wine pairings with Reserva Moscatel
Pairings that work perfectly with Reserva Moscatel
Original food and wine pairings with Reserva Moscatel
The Reserva Moscatel of Winery Almaúnica matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of alsatian sauerkraut, leek and fresh salmon tart or navarin of the sea da gigi.
Details and technical informations about Winery Almaúnica's Reserva Moscatel.
Discover the grape variety: Molinara
Its origin is not very precise, it has been cultivated for a very long time in northern Italy, ... in France it is almost unknown. It should not be confused with the Spanish variety molinera gorda.
Last vintages of this wine
The best vintages of Reserva Moscatel from Winery Almaúnica are 2011, 2013, 2012, 0 and 2014.
Informations about the Winery Almaúnica
The Winery Almaúnica is one of of the world's great estates. It offers 26 wines for sale in the of Vale dos Vinhedos to come and discover on site or to buy online.
The wine region of Vale dos Vinhedos
The wine region of Vale dos Vinhedos is located in the region of Serra Gaúcha of Rio Grande do Sul of Brazil. Wineries and vineyards like the Domaine Milantino or the Domaine Milantino produce mainly wines red, sparkling and white. The most planted grape varieties in the region of Vale dos Vinhedos are Merlot, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Vale dos Vinhedos often reveals types of flavors of pineapple, clove or passion fruit and sometimes also flavors of earthy, melon or grapefruit.
The wine region of Rio Grande do Sul
Rio Grande do Sul is Brazil's most prolific wine-producing state. It is located in the very South of the country along the Uruguayan and Argentinian borders. The wine regions of Serra Gaucha, Campanha and Vale do Vinhedos can be found in this Part of the country. Soft, light red wines from a range of varieties such as Pinot Noir, Cabernet Sauvignon and Tannat are made here.
The word of the wine: Maceration
Prolonged contact and exchange between the juice and the grape solids, especially the skin. Not to be confused with the time of fermentation, which follows maceration. The juice becomes loaded with colouring matter and tannins, and acquires aromas. For a rosé, the maceration is short so that the colour does not "rise" too much. For white wines too, a "pellicular maceration" can be practised, which allows the wine to acquire more fat.
