The Winery Alluria of Ararat

The Winery Alluria is one of the best wineries to follow in Ararat.. It offers 6 wines for sale in of Ararat to come and discover on site or to buy online.
Looking for the best Winery Alluria wines in Ararat among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Alluria wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Alluria wines with technical and enological descriptions.
How Winery Alluria wines pair with each other generally quite well with dishes such as recipes .
On the nose the red wine of Winery Alluria. often reveals types of flavors of earth, oak or red fruit.
Armenian valley between Mount Ararat and the Araxes river, vineyards at 1,000–1,600 m on volcanic soils (basalt, tuff, pumice), one of the world's oldest winemaking sites (Areni cave, 6,100 years old). Areni Noir is the signature native red: elegant and silky with red cherry, raspberry, faded rose, spices and volcanic mineral notes, fine tannins — often compared to Pinot Noir. Voskehat textured and Kangun fresh in whites. Quality renaissance since 2000.
How Winery Alluria wines pair with each other generally quite well with dishes such as recipes .
Powerful and structured reds with a dark ruby robe, firm tannins and preserved acidity, with intense aromas of ripe black fruits (blackberry, plum), tobacco, leather, spices, Mediterranean herbs and balsamic notes. Good ageing potential. Star of the Melnik hillsides in the Struma valley in south-west Bulgaria, signature of the country's finest reds for ageing. An autochthonous Bulgarian variety (Shiroka Melnishka Loza, "broad leaf"), with very late ripening.
Planning a wine route in the of Ararat? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Alluria.
Lively, aromatic whites best enjoyed young, with a pale golden robe, airy palate with preserved acidity, and signature muscat, floral (acacia, orange blossom) and white fruit (pear, apple) aromas. Productive variety contributing to dry and off-dry Hungarian and Romanian whites, mainly in Transylvania and central Hungary. Hungarian autochthonous white grape whose name means "little princess".