Winery Aline et Rémy SimonRiesling Burgreben
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Riesling Burgreben from the Winery Aline et Rémy Simon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Burgreben of Winery Aline et Rémy Simon in the region of Alsace is a powerful with a nice freshness.
Food and wine pairings with Riesling Burgreben
Pairings that work perfectly with Riesling Burgreben
Original food and wine pairings with Riesling Burgreben
The Riesling Burgreben of Winery Aline et Rémy Simon matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of tripe in the style of caen, round zucchini stuffed with tuna or penne à la toscane.
Details and technical informations about Winery Aline et Rémy Simon's Riesling Burgreben.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Burgreben from Winery Aline et Rémy Simon are 2011
Informations about the Winery Aline et Rémy Simon
The Winery Aline et Rémy Simon is one of of the world's greatest estates. It offers 24 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
