Winery AldiPantoffelheld Sauvignon Blanc Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Pantoffelheld Sauvignon Blanc Trocken from the Winery Aldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pantoffelheld Sauvignon Blanc Trocken of Winery Aldi in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Pantoffelheld Sauvignon Blanc Trocken
Pairings that work perfectly with Pantoffelheld Sauvignon Blanc Trocken
Original food and wine pairings with Pantoffelheld Sauvignon Blanc Trocken
The Pantoffelheld Sauvignon Blanc Trocken of Winery Aldi matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of calamari with chorizo, ham and comté quiche or goat's bacon and prune tart.
Details and technical informations about Winery Aldi's Pantoffelheld Sauvignon Blanc Trocken.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Pantoffelheld Sauvignon Blanc Trocken from Winery Aldi are 2019
Informations about the Winery Aldi
The Winery Aldi is one of wineries to follow in Rheinhessen.. It offers 321 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Malolactic fermentation
Called second fermentation or malo for short. It is the degradation (under the effect of bacteria) of the malic acid naturally present in the wine into milder, less aggressive lactic acid. Some producers or wineries refuse this operation by "blocking the malo" (by cold and adding SO2) to keep a maximum of acidity which carries the aromas and accentuates the sensation of freshness.
