
Winery AldiDer Craft Grauburgunder Trocken
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.

Taste structure of the Der Craft Grauburgunder Trocken from the Winery Aldi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Der Craft Grauburgunder Trocken of Winery Aldi in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
On the nose the Der Craft Grauburgunder Trocken of Winery Aldi in the region of Pfalz often reveals types of flavors of quince, pear or tree fruit.
Food and wine pairings with Der Craft Grauburgunder Trocken
Pairings that work perfectly with Der Craft Grauburgunder Trocken
Original food and wine pairings with Der Craft Grauburgunder Trocken
The Der Craft Grauburgunder Trocken of Winery Aldi matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork roll with mustard, chicken tagine with olives and potatoes or capon with straw wine.
Details and technical informations about Winery Aldi's Der Craft Grauburgunder Trocken.
Discover the grape variety: Frühburgunder
Fine, silky, elegant reds with a clear ruby colour, supple tannins and an airy palate, with signature aromas of red fruits (cherry, raspberry), woodland and fine spices. Ripens earlier than classic Spätburgunder. Grown mainly in Franconia, Württemberg and the Ahr, it produces quality German wines (QbA or Prädikatswein). A German black variety, an early-ripening mutation of Pinot Noir, related to French Pinot Noir Précoce.
Last vintages of this wine
The best vintages of Der Craft Grauburgunder Trocken from Winery Aldi are 2018
Informations about the Winery Aldi
The Winery Aldi is one of of the world's great estates. It offers 333 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Sensory analysis
Technical name of the tasting.














