Winery AldiAuslese Reserve
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Auslese Reserve
Pairings that work perfectly with Auslese Reserve
Original food and wine pairings with Auslese Reserve
The Auslese Reserve of Winery Aldi matches generally quite well with dishes of pork, mature and hard cheese or vegetarian such as recipes of special' tagliatelle carbonara, gourmet croc-monsieur with comté cheese or quiche without pastry.
Details and technical informations about Winery Aldi's Auslese Reserve.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Auslese Reserve from Winery Aldi are 2015, 0
Informations about the Winery Aldi
The Winery Aldi is one of wineries to follow in German Wine.. It offers 321 wines for sale in the of German Wine to come and discover on site or to buy online.
The wine region of German Wine
Germany's wine industry is most famous for world class Riesling produced aLong the Rhein and its tributary the Mosel. There is wide agreement that the white wines from the best sites and the most reputable producers are some of the greatest in the world. However the country's winemakers are proving convincingly that they can make great wine from other varieties, helped in Part by Climate change. For example, fine German Spätburgunder (Pinot Noir) is now emerging from various regions, particularly Baden, Pfalz and even the tiny Ahr Valley.
The word of the wine: Density per hectare
Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).
